Nestled at an altitude of 2,445 m, the chalet's terrace offers a magnificent setting for sampling or devouring the restaurant's salads, selected meats and specialities. With family or friends, discover the starters to share such as: land and sea duo of homemade gravlax, charcuterie and cheese boards or houmous duo.
Like an open house, the Chalet des 2 Lacs welcomes you at any time in the cosy setting of the restaurant. The chef and his team have created a comforting and gourmet menu and the scents of Savoyard dishes mingle with the smell of the wood fire in this authentic mountain chalet.