Restaurant menu
chalet des 2 lacs
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Homemade gravelax earth/sea duo 26,50 €
Salmon, marinated beef, citrus butter, smoked chilli butter and toast
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Duo of hummus from the 2 lakes 18,50 €
Served with tortilla chips and coriander
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Mixed cheese and charcuterie slate 22 €
Pickled gherkins
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Giant board 61,50 €
Mix of our 3 boards
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Morel pie 17,50 €
Slice of beaufort, baby musclun
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Caesar salad with chicken 26,50 €
Hard-boiled egg, croutons, bacon, tomato confit, parmesan shavings, homemade Caesar sauce
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Wellness bowl 25,50 €
3 colour quinoa, roasted butternut, cramberies, pomegranate, lemon vinaigrette, rocket, salted granola
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Salmon gravlax with citrus fruits 16,50 €
Served with toast, citrus butter and dill cream
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Pan-fried scallops 16,50 €
Polenta with herbs, black garlic emulsion
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Selected fillet of beef (200g) 43,50 €
Tartufata salsa mashed potatoes, glazed baby carrots, morel sauce
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French Beef Tartar with a knife 27 €
Served with chips and condiments
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Pan-fried Caesar tartar 29 €
Served with chips and condiments
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Chalet Black Burger and Fries 30 €
Vegetable charcoal bread, minced beef Savoie, raclette, pickles, bacon, onion compote, cocktail sauce
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Chalet Double Black Burger, fries 35 €
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French veal chop cooked at low temperature 38,50 €
Mashed potatoes, stuffed mushrooms, old-fashioned mustard sauce
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Trim change 2,5€
Chips and mesclun
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Garofalo" Orecchiette casserole 32,50 €
Tomme de Savoie, ham with summer truffle and artichoke
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Wok of vegetables and Chinese noodles with an international flavour 30 €
Broccoli, carrot, Chinese cabbage, snow peas, shiitake, soy, mint, coriander, peanuts
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Croziflette with smoked Savoy diots 29,50 €
Homemade crozets from the Rullier house, plain and buckwheat, reblochon cheese and green salad
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Pan-fried scallops 35,50 €
Creamy polenta with Beaufort cheese, Iberian chorizo chips, pan-fried snow peas, chorizo sauce
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Suggestion of the day Indoor prices
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Tarte Tatin 12 €
Vanilla ice cream
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Blueberry crumble from the 2 Lakes 12 €
Savoy mountain milk ice cream
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Gourmet Mousse 13,50 €
Valrhona chocolate, Brownie hazelnut / almond, salted butter caramel
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Slate of Savoy cheeses 12,50 €
Reblochon, Beaufort d'alpage, Tomme de Savoie, Persillée d'Albertville, served with salad, nuts and croutons
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Local ice cream pot (The Ceutrons) 6 €
Chocolate, vanilla, strawberry, blueberry
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Expresso or gourmet tea 13,50 €